Observe in real time the conditions in your refrigerated or hot warehouses and showcases.
Monitor the temperature and humidity in order to provide the necessary conditions for storage of products. The ripening of fruits and vegetables directly depends on environmental conditions. The processing of meat and dairy products requires maintaining constant temperature levels in the premises. The processing of meat and dairy products requires maintaining constant temperature levels in the premises.
With ANGIE you will be able to receive notifications in case any of the environmental parameters change.
